Whistler Technologies WT-CRAFT+ 300L Solventless Ice Water Extraction System

Whistler Technologies WT-CRAFT+ 300L Solventless Ice Water Extraction System
$150,000 (USD)
Location:Minnesota
Description
Whistler Technologies WT-CRAFT+ 300L Solventless Ice Water Extraction System
This is a mid-size solventless hash washing system from Whistler Technologies located in Minnesota. It has a 300L agitation tank and a hash-specific separator built for continuous separation, so one operator can run craft-quality bubble hash and ice water hash at commercial batch sizes. The torus-flow agitation keeps biomass moving with very little shearing. The separator runs continuously during the wash, so the operator can check quality and return while the batch runs instead of pulling bags at the end. All drives have variable frequency control, and the system runs from a touchscreen.
The build is pharmaceutical-grade. Wetted parts are 316 stainless with a 32 Ra finish, non-wetted parts are 304 stainless, and components are rated IP55 to IP69K for washdown. The tank and sink are insulated with 1" AP Armaflex. The whole system sits on a locking caster frame and fits through a 34" doorway.
Performance
- Fresh frozen input: 10–40 kg per run
- Dry input: 3–12 kg per run
- Maximum throughput in 8 hours: 160 kg fresh frozen or 48 kg dry
- Agitation capacity: 7.5 L/kg (fresh frozen)
- Water use: 350 L per run
- Operators required: 1
System Specifications
- Power: 230V / 1-phase / 60 Hz, 26A nominal, 30A line fuse
- Weight: 1,102 lbs empty / 1,985 lbs full
- Footprint: approximately 95" L × 61.6" W × 64.3" H
- Minimum doorway: 34"
- False bottom screen: 220 micron
Included Components
- Agitation unit with stainless steel motors and sanitary pump
- Custom-engineered hash-specific separator
- Collection unit
- Pharma-grade temperature probe
- Replacement separator screen
- 2 × 32-gallon Lab Series ¾ mesh bubble bags
Specifications
| Manufacturer | Whistler Technologies |
| Model | CRAFT+ 300 L |
| Condition | Used |
| Stock Number | 00348 |
| * Fresh frozen input | 10–40 kg per run |
| * Dry input | 3–12 kg per run |
| * Agitation capacity | 7.5 L/kg (fresh frozen) |
| * Water use | 350 L per run |
| * Operators required | 1 |
| * Minimum doorway | 34" |
| * False bottom screen | 220 micron |














